After 14 months of ripening in tanks and barrels, all the wines from Domaine Santa Duc have been bottled between the 16^th and 20^th of April (with a lunar position favourable to fruit) and are now available in France and abroad: Our prestige wines Hautes Garrigues, Tradition and Grand Grenache from Gigondas, but also our dinner and pleasure wines, that take care of your daily well-being – Les Quatre Terres, Les Vieilles Vignes, Les Plans, as well as the white Les Fournas from Sablet, vintage 2011.

What really outlines the 2010 vintage, is the intensity of its aromas, as well as the almost perfect balance between fullness and freshness, giving elegant wines you may appreciate when they are young. Nevertheless, you should thoroughly “forget” some bottles in your cellar to let them ripen for years.

“This is a great vintage that comes close in quality to 2007 in the southern Rhône. Some producers think 2010 eclipses 2007 because of the wines’ vivid freshness and focus. […] In fact, 2010′s paradox is that I can’t remember a vintage so concentrated, powerful and rich that also has such zesty acidity…” (R Parker Wine Advocate)